I recently published my debut cookbook and needed help publicising it. I was advised to make contact with Barbara and from day one she has been an absolute rocket. She has far exceeded my expectations and she has used her talent, professional relationships and expertise to create a nationwide ripple of conversation around my new publication.
She is a ball of energy, with limitless ideas and a joy to work with. I highly recommend working with Barbara. She will knock on and open doors to help you succeed and thrive in your field.
Lou Robbie
Barbara Collins worked as a reporter and producer at BBC Northern Ireland for 16 years before setting up her own company, the Good China Set, in 2015. She is based in Galway, Ireland.
Barbara is a member of the UK and Irish Guilds of Food Writers. She writes for Taste of Ulster/Food NI, broadcasts for BBC Radio Ulster and she also does occasional PR work including the Blas na hEireann Awards.
